Ingredients

* 2 (10-oz.) pkg. frozen chopped broccoli, thawed
* 2 (10-oz.) pkg. frozen chopped spinach, thawed and drained
* 2 (10 3/4-oz.) cans cream of mushroom soup
* 4 large eggs, lightly beaten
* 1 large sweet onion, diced
* 2 cups (8 oz.) sharp Cheddar cheese, shredded
* 1 cup mayonnaise
* 1 tsp. salt
* 1/2 tsp. pepper
* 1/2 tsp. garlic powder
* 36 round buttery crackers, crushed


Methods/steps

1. Stir together first 10 ingredients in a large bowl until combined. Spoon mixture into a lightly greased 13- x 9-inch baking dish. Sprinkle evenly with crushed crackers.

2. Bake at 350 degrees for 40 to 45 minutes or until set.

Ready in an hour